Showing posts with label Keynsham. Show all posts
Showing posts with label Keynsham. Show all posts

Thursday, 16 June 2011

Eating out in Keynsham

Living in a small town after a couple of decades in London brings with it a very different pace of life. But what we have also noticed over the last few years has been a remarkable improvement in the quality of eating out opportunities near to our Keynsham home. Since a Google search currently suggests our town to be a culinary desert, and some of its eateries are ignored by the local Venue guide to Bristol and Bath, it may be helpful for visitors to have some recommendations.

* The Old Manor House is the best restaurant in town, on the Bristol Road. Located in an atmospheric 17th century old abbot's house, its cosy bar, excellent brasserie and friendly staff offer as good an evening out as anywhere in Bristol or Bath. The food is consistently of a high standard, with a changing but imaginative menu. With a bottle of wine and three courses plus coffee, expect to pay £35-£40 a head. Sunday lunches are splendid, too. It has monthly mid-week jazz dinners and guestrooms. Booking essential.

The newest arrival in town is Farrell's, which describes itself as the Irish Italian. Aside from some splashes of Cashel Blue cheese across the menu, and Guinness on tap, the food is largely Italian and the music Irish, a happy mix. The open kitchen and modern decor breathe confidence. The food is excellent, with good pizzas and pastas, and beautifully cooked steaks. It is ambitious opening such a big new restaurant on a High Street that has suffered too many closures, but it has been very busy in its first weeks and deservedly so. Expect to pay about £20-25 a head for three courses with wine, a bit more for steaks. Tel 0117 986 6330 - booking advisable.

* The Ship Inn, on Temple Street, has new management and a great new chef. It is a much nicer place to eat since the smoking ban, and is probably Keynsham's cosiest pub. Great two course Sunday lunches for £10; an excellent evening menu with good value wines; and excellent sandwiches and paninis. Expect to pay £15-£20 for three courses and wine, a little less with £12 specials on Tuesday and Wednesday. Tel: 0117 986 9841 - weekend booking a good idea.

* The Wine Bar on the High Street has now taken over the premises of what was Bar One Nine (and some time before The London Inn). It has a modest though interesting selection of good wines and fizz available both by the glass and the bottle, and has a reasonably priced lunch and dinner menu, with steak, Pieminster pies and speciality sausages among the mains. The owner-chef is seeking a home-cooking ambience, and the bar has been given a more intimate makeover which works better than the starker decor of Bar One Nine. There is free wi-fi. Lighting is a bit dim during the day, however. Expect to pay about £20-£25 for three courses and wine. Tel: 0117 914 3153.

* The Brassmill, on Avon Mill Lane, though linked to the Village Inns chain, has the feel of a good country pub. Despite its size it is cosy and homely inside. Located in the old Keynsham brassmills (which were an important industry until the 1920s), it has a good and changing menu, an excellent range of great value wines by the glass and no booking. Since it has plenty of space, you can usually get a table at weekends. It is child-friendly though is no longer the ghastly 'family pub' that once occupied the site. Expect to pay £20-£25 for three course dinner with wine. Tel 0117 986 7280.


* The Lock Keeper (left) on the Bitton Road has always been good for lunch, and has expanded into providing atmospheric dinners, with fish specialities. Located by the canal, it is a particularly good place to sit out on a summer's day. Expect to pay £20-£30 for three course dinner with wine. 0117 986 2383


* The Cinnamon restaurant on the high street is a first-rate local Indian restaurant, with great specials and friendly staff. It is hugely popular locally, particularly at weekends, when booking is essential. Expect to pay £20 a head including beer, a little more with wine.



(Prices are what we expect to pay per person for three courses, sharing a bottle of wine, and with mineral water. This is an updated posting.)

Monday, 28 January 2008

The West's rail woes

Time for a bit of parochialism. The protest by anti-First Great Western campaigners seemed to have fizzled out by the time we got to Keynsham (where we live) and Bath stations this morning, my daily commute. But the protesters have done a splendid job in drawing attention to the failings of the West's rail services. Our train was not overcrowded but was ten minutes late today due to a 'mix-up over platforms' at Bristol; I arrived back from London to Bath on Thursday twenty minutes late, and five minutes after the hourly connection to Keynsham had left. And there is a lot in their arguments about the unreliability of the service; and the £140 peak return fare from Bristol to London is daylight robbery (it is £48 as a saver, and less if you book off-peak in advance). Some services operate with too few carriages. However, that is not the whole story. Much as it galls me to say anything good about FGW, their service from Keynsham and other smaller stations around Bristol and Bath is better than that offered by Wessex trains: there is (when it runs properly) an hourly service; there are reasonable connections; and there are more direct trains to places like Bristol Parkway, Cardiff, Gloucester and Swindon. Moreover, the local fares have not had the same crazed increases as the London services. All of this, I think, we can attribute to the campaign against plans to cut Keynsham services two years ago, which were greeted by 8000 individual protests. But then having spent fifteen years on London's Northern Line and my teenage years waiting 40 minutes for never-arriving Dublin buses, it is possible to have a sense of proportion about one's daily ten minute commute!